Ingredients
6 Flour Tortillas (or Tortillas of your choice)
1 12 oz. jar of Shea Gourmet Pickled Asparagus
3/4 cup of Cream Cheese
1/2
lb. thinly sliced Ham
1/2 lb. thinly sliced Turkey
Directions
Spread tortillas with cream cheese.
Place 2 ounces each of Ham and Turkey on top of cream cheese.
Add 3 Asparagus spears lengthwise per tortillas.
Roll up and cut in half or serve whole.